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Edge of the Bay

Address 2308 Coles Bay Road, Coles Bay, 7215, Tasmania, Australia Phone +61 (0)3 6257 0102 E-mail reservations@edgeofthebay.com.au

Our Impact

A new era of hyper-local, immersive accommodation

Set along the wild coastline of Coles Bay, Edge of the Bay offers a slow, restorative stay shaped by salt‑clean air, open skies and the quiet rhythms of nature. Family run for generations, this Freycinet retreat invites guests to breathe deeply and reconnect with Palawa Country, local producers and Tasmania’s raw, elemental beauty.

As a certified B Corp, environmental care and community connection are woven into every detail, from celebrating local artists to nurturing and protecting native species. The retreat’s partnership with Greening Australia supports the restoration of native biodiversity corridors across Tasmania’s Midlands, helping safeguard habitat for threatened wildlife.

Designed to embrace light, landscape and fresh coastal air, the communal spaces and guest experiences reflect a deep respect for place. Here, nature is not just a backdrop, but a constant presence, welcoming you to Stay Intrepid.

Energy & water use

Renewable energy: We are working towards operating on 100 per cent renewable energy through a combination of solar and purchased GreenPower
Smart technology: We’re working on trialling a new technology system that adjusts air conditioning and energy use based on room occupancy
Water efficiency: All shower heads are being upgraded to water‑saving models that maintain strong pressure for guests while reducing demand
Linen reuse: We encourage guests and staff to reduce unnecessary washing of towels and bedding, helping lower both energy and water use.

Waste management & recycling

No single-use plastics: We have completely eradicated single-use plastics from all guest areas, including the rooms and restaurant. In the kitchen, we no longer use single-use plastics and are working with suppliers to reduce the delivery of items wrapped in plastic
Refillable amenities: Single-use amenities have been removed from rooms and instead we use refillable toiletry dispensers
Re-usable drink containers: Guests are provided with complimentary reusable drink bottles to reduce waste
No plastic straws: We support the anti-straw movement to help clean up our oceans. Paper straws are available upon request
Recycling: Staff are trained in correct sorting and recycling practices, ensuring that all materials that can be reused or recycled are handled properly
Food waste: We divert food waste from landfill through on‑site composting and careful menu planning to minimise excess.

Carbon management program

Edge of the Bay follows Intrepid Travel’s Global Climate Action Plan including a commitment to achieve a 21 per cent absolute reduction in Scope 1 and Scope 2 greenhouse gas emissions by 2030, from a 2024 base year
Edge of the Bay’s greenhouse gas emissions have been measured and independently assured in line with the Greenhouse Gas Protocol Corporate Accounting and Reporting Standard
Intrepid’s Climate Data and Methodology reports can be viewed here in full. Disclosures from 2025 onwards have been prepared in accordance with the Australian Sustainability Reporting Standard AASB S2 – Climate‑Related Disclosures and the Corporations Act 2001.

Nature protection

We aim not only to minimise our footprint, but also to help restore and protect the local environment.

Planting trees: Our partnership with Greening Australia allows us to assist in the reforestation of areas of Tasmania that have been impacted by human development
Wildlife: We protect onsite wildlife by maintaining natural habitats, educating guests about local species and supporting university-led research on endangered animals found on the property
Responsible products: We choose cleaning products that are gentle on the environment
Fresh produce: Our herb and vegetable gardens supply fresh ingredients for meals prepared onsite.

Community engagement & philanthropy

Local produce: Our goal is to source all food from Tasmanian suppliers, reducing transport impacts and supporting local growers
Supporting artisans: We showcase and sell artwork on behalf of local First Nations artists
First Nations consultation: Guided by Intrepid Travel’s Stretch Reconciliation Action Plan (RAP), we are committed to meaningful, lasting progress across three key focus areas: increasing employment opportunities for Aboriginal and Torres Strait Islander people; growing our procurement from Aboriginal and Torres Strait Islander-owned businesses; and elevating truth telling through thoughtful communication with our guests, staff and the wider industry
Local economy: We prioritise hiring local staff, partnering with regional operators for guest activities and contributing to community initiatives through donations and staff involvement.

Respecting human rights

We follow international human rights principles, including the UN Guiding Principles on Business & Human Rights and the International Labour Organization’s core standards.

We do not tolerate human rights violations by employees, customers, suppliers or business partners
All team members receive training on our Global Human Rights Policy
We assess our suppliers in line with Australia’s 2018 Modern Slavery Act. Our annual Modern Slavery Statements outline our approach and progress
We have strong child protection standards to ensure all children we interact with remain safe

You can view our global commitments and progress in Intrepid’s yearly integrated reports here.

If you have ideas on how we can strengthen our impact, please chat with our team during your stay or contact us anytime at reservations@stayintrepid.com.

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